This shockingly simple 3-ingredient Buffalo Chicken dip is sure to impress friends, kids, in-laws, and yourself! The tangy kick and creamy scoop-ability of Buffalo Bitchin' Sauce provides everything needed for a base layer, mixed with shredded chicken and topped with cheddar cheese. Bake it and dig in!
Ingredients
1 Tub
Buffalo Bitchin' Sauce
2 Cups
Shredded Chicken
1 Cup
Shredded Cheddar Cheese
1/4 Cup
Sliced Green Onions (optional)
Method
In one bowl, mix in shredded chicken and Buffalo Bitchin' Sauce. Get every drop in there!
Spread mixture into a cast-iron skillet. Cover with shredded cheese and bake at 400 for 10-12 minutes, or until cheese is bubbling.
Top with optional green onion garnish, then dip in with your chip or cracker of choice!